Liz Palmer is one of an increasing number of women wine writers making her mark in this traditionally male-dominated field. She stems from a legal, background, and has a wealth of experience in the luxury
Liz Palmer is one of an increasing number of women wine writers making her mark in this traditionally male-dominated field. She stems from a legal, background, and has a wealth of experience in the luxury market, as a successful former National Sales and Marketing Director of two luxury national magazines.
Liz is an internationally published wine and lifestyle writer. Her articles have appeared in: Huffington Post, China Wine News, Beauty & The Bull Magazine, Heart Business Journal For Women, GAM on Yachting, National Wedding and Luxury Magazines both in USA and Canada. She tastes thousands of wines annually at international events, is one of four international hosts for #ChampagneDay, 2011 and 2012, and served as a judge at the 2013 Global Traveler's Wines on the Wing airline wine competition.
Liz Palmer is also a luxury lifestyle writer, wine educator, Apprentissage Sommelier, and wine judge.
Her memberships include: Travel Industry Club; International Federation of Wine and Spirits Journalists and Writers (FIJEV.; Wine Century Club (NYC); Society of Wine Educators; IFWTWA; Writers Net; Wine Writers Network; TravelWriters.com; PWAC; International Sommelier Guild; Women in International Trade; The French Wine Society; The Center for Wine Origins; and The American Media Photographers, Inc., The British Canadian Chamber of Trade and Commerce, Association of France Canada, and Women in Film and Television.
Liz Palmer is also a member of the Circle of Wine Writers (UK). The "Circle" is a prestigious association based in London, England.
Liz is also the IFWTWA wine expert liaison for the Conference & Media Trip Committee.
Ms Palmer is in the process of writing her first book entitled: "A Woman's Guide To Champagne", which will be launched Fall 2013. Ms Palmer has two other Champagne-related books in the pipeline: "Women in Champagne: Then and Now"; and "The Champagne Cookbook – Traditional and Modern Recipes".
International Wine and Travel Journalist Luxury Travel Features