Bio
I have worked as a journalist for more than 16 years in regional and B2B publishing and am well-skilled in news and features writing as well as editing. I also have experience in audio and video production
I have worked as a journalist for more than 16 years in regional and B2B publishing and am well-skilled in news and features writing as well as editing. I also have experience in audio and video production for the web.
I write the 'one trend, three trailblazers' column and provide interviews for food innovation website Food Spark, write features for online and print for The Morning Advertiser and provide copywriting work for Custard Communications. I have also been provided weekly interviews to Hospitality & Catering News as interviews editor, written features for Scotch Whisky and provided consultancy for a TV production company.
Specialist areas
The hospitality industry, hotels, travel, food, food trends, drink, drink trends, restaurants, bars, hospitality technology, employee engagement.